Cut the washed eggplants into cubes without peeling, put in a bowl and add 3...
Mix the bread mix with 2 tbsp olive oil and the water in a...
Hollow out the tomatoes by cutting off the tops and...
Add both ingredients to a high-speed blender and puree for about 30 seconds or until completely smooth. Transfer...
Wash the tomatoes and basil leaves, and pat them dry. On each cocktail stick, put a...
Preheat the oven to 180˚C. Open the tin of croissant dough, unroll the pieces and...
Cut the eggplant into ½” thick discs - pat with salt...
Peel the ginger and garlic, chop the tomatoes, then place in a blender and blitz...
Reheat the oven to 200ºC/400ºF/gas 6. Scrub the sweet potatoes and slice in half lengthways, then chop...
Preheat the oven to 180ºC/350ºF/gas 4. Peel the potatoes, keeping them whole,...
The day before you want to serve them, peel and cut the onions...
